Chatham County 4-H Poultry Judging Team Wins 1st Place at State Competition
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Collapse ▲Last summer Dan Campeau, North Carolina Cooperative Extension Area Specialized Poultry Agent, formed a new 4-H Poultry Judging Team called the Chatham County Peeps. The team members were kids ages 12-15 and most of them had known each other since they were in pre-school. All were animal lovers but none had direct experience with chickens. Dan presented them with an opportunity to train for a state competition and they accepted the challenge. No one could predict that they would go on to win FIRST PLACE at the state competition and win a trip to compete at the national competition in Kentucky!
So…what is a Poultry Judging Team and what does the competition involve?
The team included several local youths: Samantha Andrews (15 years old), Emily Stecher (14 years old), and Gage Lindley (15 years old) – these three comprised the Senior Team. Tristin Elkins (13 years old) and Kole White (12 years old) were on the Junior Team. Victoria Brewer (N.C. Cooperative Extension of Chatham County Administrative Assistant) and intern Emma Wicker helped Dan coach the teams. Lori Andrews and Kim Lindley served as project leaders.
The teams spent five weeks training for the state competition, meeting every week to learn a different skill that they would need to demonstrate at the state competition. They learned to judge live birds, candle eggs, grade eggs (interior and exterior quality) and ready-to-cook chickens, and identify cut chicken parts. Each team member had to also go before the judges and explain how they ranked the live birds they evaluated. The final training was a mock competition where they put it all together.
Everyone was shocked when the Senior Team won first place at the NC State 4-H Poultry Judging Contest held in Raleigh in July. This was their first time competing and they competed against other more experienced teams!
After winning the state contest, the Senior Team won a free trip to Louisville, Kentucky for the National 4-H Poultry & Egg Conference in November. They came in 13th place out of 25 teams!
Team Leader Lori Andrews said it was amazing to watch the transformation of the kids who had never handled chickens as they stood in front of judges with no notes to share their knowledge. This experience gave them confidence and will help them in high school and college. Everyone was so proud of all the team members!
Most of the photos below are of the mock competition that was held right before the state contest. There are too many photos to fit on one page so make sure you click on the link at the bottom to see Part 2!