Legumes:
- crimson clover (Trifolium incarnatum)
- red clover (Trifolium pratense)
- hairy vetch (Vicia villosa)
- Austrian winter pea (Pisum sativum subsp. arvense)
- annual white sweetclover (Melilotus alba)
- yellow sweetclover (Melilotus officinalis)
- berseem clover (Trifolium alexandrinum)
- subterranean clover (Trifolium subterraneum)
- white clover (Trifolium repens)
- faba bean (Vicia faba)
Non-legumes:
- cereal rye (Secale cereale)
- annual ryegrass (Lolium multiflorum)
- barley (Hordeum vulgare)
- mustard (Brassica nigra)
- oat (Avena sativa)
- rape (Brassica napus)
- forage radish (Raphanus sativus)
- winter wheat (Triticum aestivum)
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